FEBRUARY 20 – 26

 

 

SPECIAL COCKTAILS OF THE WEEK
SCREW-HOUND COCKTAIL
Ashland’s Organic Nation Vodka, Pure-Squeezed Organic Orange & Grapefruit Juices, with Lime Wedge $7.50

KAHLUA MEXICAN CHAI
Freshly-Steeped Organic Sattwa CHAI, with a shot of Kahlua, topped with Whipped Cream and Grated Mexican Chocolate $7.50

 

 

MONDAY – FRIDAY
SCRAMBLE
Eggs, Mexican Chorizo, Sauteed Mild Chili Peppers and Tomatoes, with Crispy Corn Tortillas, Pepper Jack Cheese and Fresh Cilantro $12.95
OMELETTE
Eggs, Prosciutto, Roasted Red and Green Bell Peppers, Caramelized Onions, Fresh Rosemary and Smoked Mozzarella Cheese $12.95
PEAR FRENCH TOAST
La Baguette Bakery’s Sun Oat Bread, topped with Sliced Organic Pears, Sauteed in Butter & Brown Sugar, Flamed with Brandy, topped with chopped Candied Walnuts and Lemon Cream Cheese $10.95
SPICED LAMB BURGER
Lamb Burger, with Spices, Fresh Mint and Cinnamon, topped with Grilled Feta Cheese; Tsatsiki Sauce (Yogurt, Shredded Cucumber, Garlic, Fresh Dill and Lemon) on the Side $10.95 – add Fresh-Cut French Fries $2.00
ITALIAN CHOPPED SALAD
Chopped Romaine Hearts, Salami, Smoked Turkey, Cucumbers, Cherry Tomatoes, Garbanzo Beans, Smoked Mozzarella & Kalamata Olives; Whole Wheat Baguette or Savory Scone $11.50

 

 

SATURDAY & SUNDAY
MEAT-LOVER’S SCRAMBLE
Eggs, Bacon, Sausage and Ham with Pepperoncinis and Jack Cheese $12.95
EGGS BENEDICT
English Muffin, Canadian Bacon, 2 Poached Eggs and Hollandaise Sauce; with Hashbrowns $12.95
EGGS BENEDICT SPECIAL
Shrimp and Scallion Cakes, topped with 2 Poached Eggs, Grilled Shrimp and Hollandaise Sauce; with Hashbrowns $13.95
CORNED BEEF HASH
Corned Beef, Red Potatoes, Bacon, Green Bell Peppers, Onions, Garlic and Fresh Thyme, with 2 eggs, any style $11.50